Coffee notebooks

A coffee notebook is a place to record a brewing method, its conditions and the impressions it produces. Grind size influences the way water passes through coffee. A useful working note records the context and the purpose of the study. Keep the details that explain what was noticed, and distinguish them from ideas that emerged later.

Brewing time is one useful detail to keep in a record. When revisiting a series of observations, begin with the original context. Record the order of the work and keep the first descriptions alongside any later interpretation.

The next pass through coffee notebooks focuses on comparison. A tasting note describes an impression rather than a universal judgement. Look for the relationships between the details and retain enough context for another reader to understand the study.

A coffee notebook is a place to record a brewing method, its conditions and the impressions it produces. Grind size influences the way water passes through coffee. A useful working note records the context and the purpose of the study. Keep the details that explain what was noticed, and distinguish them from ideas that emerged later.

Brewing time is one useful detail to keep in a record. When revisiting a series of observations, begin with the original context. Record the order of the work and keep the first descriptions alongside any later interpretation.

The next pass through coffee notebooks focuses on comparison. A tasting note describes an impression rather than a universal judgement. Look for the relationships between the details and retain enough context for another reader to understand the study.

A coffee notebook is a place to record a brewing method, its conditions and the impressions it produces. Grind size influences the way water passes through coffee. A useful working note records the context and the purpose of the study. Keep the details that explain what was noticed, and distinguish them from ideas that emerged later.

Brewing time is one useful detail to keep in a record. When revisiting a series of observations, begin with the original context. Record the order of the work and keep the first descriptions alongside any later interpretation.

The next pass through coffee notebooks focuses on comparison. A tasting note describes an impression rather than a universal judgement. Look for the relationships between the details and retain enough context for another reader to understand the study.